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Angry Chickz Honored as a 2024 Hot Concepts Award Winner

Tonya McCoy

Celebrated for its rapid growth and bold culinary innovation, Angry Chickz continues to lead the fast-casual dining revolution.


 

LOS ANGELES (Aug. 22, 2024) – Renowned Southern California-based Nashville hot chicken powerhouse Angry Chickz has been duly recognized as one of Nation’s Restaurant News’ 2024 Hot Concepts Award winners. This highly sought-after feat highlights the brand’s strong dedication to its loyal guests, rapid expansion and unique innovation in the fast casual industry.

 

The prestigious Hot Concepts Awards underscore extraordinary accomplishments by trend-setting restaurant brands across the country. Angry Chickz was commended for its  impressive growth, entrepreneurial vitality and unwavering commitment to guests, to name a few.

 

“Angry Chickz is thrilled to be recognized as one of NRN’s Hot Concepts,” said VP of Marketing, Tonya McCoy. “This award truly reflects the dedication and hard work of our team and franchise partners. As we continue to expand our corporate footprint, we’re excited to share our unique take on Nashville hot chicken and can’t wait to spice up even more communities across the country in the months and years ahead.”

 

With this recognition from Nation's Restaurant News, Angry Chickz is strategically positioned for continued corporate growth and nationwide expansion. The brand remains devoted to delivering bold, flavorful dining experiences that captivate customers and foster a strong following. As Angry Chickz grows, it looks forward to forging new partnerships and bringing its innovative culinary vision to more communities.

 

To learn more about Angry Chickz, visit angrychickz.com.

 

About Angry Chickz

Angry Chickz is a renowned Nashville hot chicken brand that has taken the west by storm. Founded by David Mkhitaryan in 2018, Angry Chickz has become a go-to destination for food enthusiasts seeking bold, flavorful, spicy fried chicken. With its roots in a 900-square-foot storefront in LA's East Hollywood neighborhood, Angry Chickz quickly gained a devoted following by serving the best Nashville hot chicken with unmatched customer service. With his passion for spice and desire to provide uniquely delicious culinary experiences, David created the perfect recipe for the brand's signature spicy chicken tenders. As featured in QSR's "Ones to Watch" section, recognized in QSR's 40 under 40 - America's Hottest Startup Fast Casuals and proudly named among Fast Casual 2024's "20 Brands to Watch," these accolades speak volumes about their prime position in the dynamic fast-casual space. To learn more information and see where Angry Chickz is headed next, visit angrychickz.com.

 

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None of the communications made through this web page should be construed as an offer to sell any “Angry Chickz” franchise in, nor is any such communication directed to the residents of, any jurisdiction requiring registration of the franchise before it is offered and sold in that jurisdiction. These jurisdictions include, but are not limited to, the states of: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state. Franchise offerings are made by Franchise Disclosure Document only. No “Angry Chickz” franchises will be sold to any resident of any such jurisdiction until the offering has been exempted from the requirements of, or duly registered in and declared effective by, such jurisdiction and the required Franchise Disclosure Document (if any) has been delivered to the prospective franchisee before the sale in compliance with applicable law. If you have any questions concerning the registration status of “Angry Chickz” franchises in your jurisdiction, please contact Mike LaRue, at (818) 578-4361 or (818) 578-4394

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