We’re beyond excited to share some amazing news—Angry Chickz has just been featured on Nation’s Restaurant News! It’s a huge honor for us, and we couldn’t wait to tell you all about it.
In the article, Nation’s Restaurant News highlights our journey from a small 900-square-foot restaurant in East Hollywood to becoming a hot chicken sensation with 26 locations across California, Arizona, and Nevada. They also dive into what makes us stand out in the fast-casual scene—our six levels of heat, ranging from the mild “Country” to the waiver-worthy “Angry,” as well as our fan-favorite menu items like the Angry Mac and chicken sliders.
But we’re not just about the heat! Our VP of Marketing, Tonya McCoy, shared how we’ve worked hard to create a cool, welcoming culture that’s all about great food and an unforgettable experience. It’s something we’re incredibly proud of, and it’s one of the reasons why we’ve been recognized as a 2024 Hot Concept by Nation’s Restaurant News.
With our sights set on more growth—like our upcoming location in Houston early next year—we’re excited to keep spreading the Angry Chickz love across the country.
If you want to learn more, you can read the full article here: https://www.nrn.com/fast-casual/angry-chickz-thrives-out-west-hot-chicken-and-cool-culture
Thank you for being part of our journey, and we can’t wait to keep serving you the best Nashville hot chicken out there! Stay spicy!